BUSINESS LUNCH MENU

Choose the daily soup and a main dish according to your taste

Soup of the day

Bruschetta with roasted peppers and tomatoes, pesto, hard cheese

Grilled veal medallions, creamy wild mushroom sauce, roasted potato gnocchi with oyster mushroom

Chicken “Piccata”, a slice in a batter of parmesan and eggs, creamy corn polenta, dried tomatoes, and peas

King bream fillet, sweet potato puree, Jerusalem artichoke, Chimichurri salsa, sprouts from herbs, and fennel with lemon oil

Grilled Halloumi cheese served on chickpea curry with potatoes, zucchini, and eggplant, baked pita bread, roasted seeds

Green leaf salad, home–made dressing

Creamy panna cotta with dragon fruit

Chocolate ice cream with cherries

Additional Information